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Café & Catering
Served Wednesday - Saturday from 5:00 pm - 8:30 pm
Harissa Hummus
Jerk Chicken Taco
Berbere Spiced Sweet Plantain
Shito & Honey Glazed Duck Wings
Citrus & Herb Poached Prawn Salad
Beef Suya Skewers
Vegan Bowl
Sous-Vide King Oyster Mushroom
Jerk Chicken
Sooke Trout
Pan Seared Pacific Snapper
Braised Short Ribs
Crispy Pacific Whole Snapper
Braised Pork Belly Sandwich
Warm Vegetables
Coleslaw
Jollof Rice
Coconut Chia Bar
Turmeric Crème Brulee
Millionaire Shortbread
Seasonal Cheesecake
Shareables & Appies
Harissa Hummus
Chermoula, Fried Chickpeas, Pickled Onions, Crostini
$14
Dairy free
Jerk Chicken Taco
Mango Salsa, HOB Jerkup Sauce, Candied Jalapeno
$15
Dairy free
Berbere Spiced Sweet Plantain
Bacon Jam, Candied Jalapeno, Pickled Onion, Shito Aioli
$15
Dairy free
Gluten free
Vegan Available
Vegetarian Available
Shito & Honey Glazed Duck Wings
Pickled Vegetables (contain shellfish)
$17
Citrus & Herb Poached Prawn Salad
Plot Market Garden Greens, Avocado, Mangoes, Toasted Coconut
HOB Curry Vanilla Dressing
$18
Dairy free
Beef Suya Skewers
Spicy Nigerian Style Beef Skewer, Beetroot, Coleslaw,
Charred Lemon Vinaigrette, Cilantro & Roasted Peanut
$19
Gluten free
Dairy free
Mains
Vegan Bowl
Tofu, Cauliflower, Carrots, Chickpea, Curry Coconut Sauce
$26
Vegan
Sous-Vide King Oyster Mushroom
Ghanian Style Spinach & Egusi Stew, Fried Plantain, Shimeji Mushrooms
$26
Dairy free
Gluten free
Jerk Chicken
Jollof Rice, Plantain, Candied Jalapeno & Coleslaw, Charred Lemon Vinaigrette
$30
Dairy free
Sooke Trout
Ghanian Style Spinach & Egusi Stew, Fried Plantain, Oyster & Shimeji Mushrooms
$34
Gluten free
Dairy free
Pan Seared Pacific Snapper
Grilled Onions, Roasted Peppers, Shito & Pepper Relish, Jollof Rice
$34
Gluten free
Dairy free
Braised Short Ribs
Spicy Habanero & Peanut Soup, Rice Ball, Broccolini, Beetroot Noodles, Roasted Peanuts & Cilantro
$40
Gluten free
Dairy free
Crispy Pacific Whole Snapper
Grilled Onions, Roasted Peppers, Shito & Pepper Relish (Serves 2-4 people. Est. 30 min Cooking Time)
$55
Gluten free
Dairy free
Braised Pork Belly Sandwich
Peasant Bun, Harissa Aioli, HOB Café Slaw, Candied Jalapeno, Pickled Onions Choice of Artisan Greens or Confit Potatoes, or Half & Half
$22.50
Dairy free
Sides
Warm Vegetables
$8
Coleslaw
$8
Jollof Rice
$8
Dessert
May change throughout the monthCoconut Chia Bar
$6
Vegan
Gluten free
Dairy free
Turmeric Crème Brulee
Can be gluten free
$7
Millionaire Shortbread
$7.25
Seasonal Cheesecake
Rotating flavour of our classic Cheesecake
$7
Three Course Vegetarian Menu
HARISSA HUMMUS (DF)
Chermoula, Fried Chickpeas, Pickled Onions, Crostini
***
Choice of Main Course
VEGAN BOWL
Tofu, Cauliflower, Carrots, Chickpea, Curry Coconut Sauce
Or
SOUS-VIDE KING OYSTER MUSHROOM (DF, GF)
Ghanian Style Spinach & Egusi Stew, Fried Plantain, Shimeji Mushrooms
SEASONAL TART
$50 per personFour-Course Menu
CITRUS & HERB POACHED PRAWN SALAD (DF)
Plot Market Garden Greens, Avocado, Mangoes, Toasted Coconut, HOB Curry Vanilla Dressing
SHITO & HONEY GLAZED DUCK WINGS
Pickled Vegetables (contain shellfish)
Choice of Main Course
JERK CHICKEN (DF)
Jollof Rice, Plantain, Candied Jalapeno & Coleslaw, Charred Lemon Vinaigrette
OR
SOOKE TROUT (DF, GF)
Ghanian Style Spinach & Egusi Stew, Fried Plantain, Oyster & Shimeji Mushrooms
CRÈME BRULE
Biscotti
$65 per personFive Course African & Caribbean Tasting Menu
JERK CHICKEN TACO
Mango Salsa, HOB Jerkup Sauce, Candied Jalapeno
BERBERE SPICED SWEET PLANTAIN (DF, GF)
Bacon Jam, Candied Jalapeno, Pickled Onion, Shito Aioli (vegetarian/ vegan available)
BEEF “SUYA” SKEWERS (DF, GF)
Spicy Nigerian Style Beef Skewer, Beetroot, Coleslaw, Charred Lemon Vinaigrette, Cilantro & Roasted Peanut
Choice of Main Course
BRAISED SHORT RIBS (DF, GF)
Spicy Habanero & Peanut Soup, Rice Ball, Broccolini Beetroot Noodles, Roasted Peanuts & Cilantro
Or
CRISPY PACIFIC SNAPPER (GF, DF)
Grilled Onions, Roasted Peppers, Shito & Pepper Relish, Jollof Rice
GUAVA & COCONUT CAKE
$75 per personReserve Your Table
Simply fill out your details below and allow us the opportunity to review your reservation before receiving confirmation. For groups of 6 or more guests, please contact us directly at 1-778-432-2233. Thank you for your reservation! We look forward to hosting you!
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