Café & Catering
Farm and Forage to Table Buffet
Our dishes offer a delightful alternative to traditional buffet-style dinners, encouraging a warm and intimate atmosphere where guests can share in the joy of communal dining. Here's a sample of one of the menu choices.
Farm and Forage to Table Buffet
Available Between June - September
ARTISAN BREAD
Selection of Flavoured Butter
$0
HOB SUMMER SALAD
Heirloom Tomato, Strawberries, Poached Rhubarb, Basil Elderflower Dressing
$0
WEST SAANICH BEETS
Goat Cheese, Baby Kale, Balsamic & Honey Dressing
$0
HIPPIE SALAD
BC Mushrooms, Fiddlehead, Sea Asparagus, Kelp Miso Orange Dressing, Sesame Seeds, Bonito
$0
PLOT MARKET GARDEN FARM GREENS
Edible Flowers, Radish, HOB Curry Vanilla Dressing
$0
QUEEN CHARLOTTE HALIBUT
Organic Braised Bulga Lentils, Pearl Onions, Root Vegetables Curry & Coconut Velouté
$0
GRILLED J&J’S FARM BABY SUMMER SQUASH
Spiced Tomato Sauce, Shaved Parmesan
$0
BERRYMAN FARM SWEET SOY GLAZED PORK BELLY
Sesame Seeds, Scallions, Radish
$0
VITALITY FARM CARROTS
Toasted Hemp, Pea Shoots, Smoked Eggplant, Herb Oil
$0
Sweets
Chef Selection of Four Mini Desserts
$0